Making your kitchen more efficient is the key to successfully cooking well. If you feel like you are spending too much time in there, consider making these easy changes to save time daily.
1. Use What You Have More Effectively
If your cabinets are crammed full of items that you don’t use very often then it’s probably time for an overhaul. Many people only keep the essentials on hand and end up wasting their own time by having to run out to the store because they’re missing something they need for a recipe. Consider getting rid of the excess stuff – no one needs two bottles of soy sauce or six types of vinegar! The less stuff in your cabinets, the more space you’ll have for what you DO actually use every day.
And the best part is that if you don’t have it, you won’t end up using it.
2. Make The Most Commonly Used Items Easily Accessible
Where do you keep the items you use every day? Think about where your everyday things are stored and figure out if they’re in a convenient location for when you need them quickly. If not, consider repositioning your most frequently used items so they’re within arms reach of where you cook. This can greatly cut down on time spent searching for items or having to leave the kitchen to get what’s needed – especially if it means leaving something cooking on the stove unattended!
3. Organize Your Kitchen To Increase Work Flow
The better organized your kitchen, the easier it will be to complete your daily tasks. For example, if you’re cooking a recipe that requires several steps and time spent on specific items, you’ll want to make sure everything is in arm’s reach so you don’t have to run back and forth between the pantry or stove many times. Likewise, it’s also important not to over-organize – particularly when it comes to utensils. Keep them hanging on the wall at eye level so you can easily grab what you need without having to move anything out of the way first.
4. Use A Timer
While this might seem like basic common sense, using a timer can greatly reduce how much time is wasted by continually checking on things while they cook. If something says it takes 30 minutes to bake, use a timer and go do something else for half an hour. I guarantee you’ll come back to perfect results every time!
5. Slow Cookers Are Your Friend
One of the best time-saving devices in your kitchen is definitely a slow cooker (aka crock pot). Not only can you dump all your ingredients into this appliance and leave it unattended all day, but it produces some pretty amazing food that tastes great too! If you’re short on time or just want to save yourself from having to cook at dinner time, then using one of these is the answer. Just make sure you have enough liquid so it doesn’t burn – not fun tasting!
6. Clean As You Go
This is my personal favorite plus point for helping to make a kitchen more efficient. Keeping things clean while working means that there’s less to do when you’re all finished! This also helps with keeping the space organized which makes it easier to find what you’re looking for next time.
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